Try this twisted ginger drink
What a great twist on lemonade. Freeze some of this into ice cubes to use in the drinks, so it won't be diluted!
3 cups white sugar
4 quarts water
14 slices fresh ginger root
4 cups fresh lemon juice
2 lemons, sliced
In an 8-quart saucepan combine sugar, water and ginger root. Heat to boiling, stirring occasionally. Remove from heat.
Stir in lemon juice. Cool 15 minutes. Remove ginger. Refrigerate lemonade at least 1 hour, or until chilled.
Serve over ice, and garnish with lemon slices.
This is the best lemonade I've ever tasted! My whole family loves it. I've shared some with my friends and they ask for more! The ginger smooths the edges of the tart lemon juice and adds a wonderful dimension to the drink
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