Kir Royal is a French cocktail which is a variation on Kir.
How to make the kir royale
This cocktail is an apéritif which is typically served in a flute glass.
Recommended articles
It consists of crème de cassis topped with champagne, rather than the white wine used in traditional Kir.
This cocktail is an apéritif (alcoholic beverage taken before a meal as an appetizer), which is typically served in a flute glass.
What you need:
ADVERTISEMENT
Directions:
- Pour creme de cassis into large Champagne flute or white wine glass.
- Top with Champagne.
JOIN OUR PULSE COMMUNITY!
ADVERTISEMENT
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.ng
Recommended articles
Should you continue to eat honey if you are diabetic?
You may be a psychopath if you always talk about these 3 things — food is 1 of them
Do you feel dizzy standing up suddenly? 7 reasons why
5 signs a man might not have been sexually active in a while
Forget working in these 6 industries if you have a long beard
Natural ways to reduce gray hair without dyeing it
3 things you should know before you tattoo your partner's name
10 ways to manage period bloating
Here’s why patients treated by female doctors have a better chance of recovery
7 dangerous herbs you should avoid during pregnancy
What happened to the bodies from the Titanic — the poor still suffered
Grant’s Crews Night Out: Where were you last Friday? Peek at what you missed
ADVERTISEMENT