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Its that time of the week when we join the rest of the world in heaving a collective sigh of relief as we let down our hair and kick off our shoes in celebration of the weekend.
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Most of all though, we indulge our taste-buds as the weekend accords us the chance to try out new recipes and cuisines. This week, we take a trip to the eastern part of Nigeria, as we uncover the perfect dish for the cold, rainy days in the oh-so-spicy ofe nsala. If you're a fan of hot and spicy dishes, then ofe nsala should most certainly satisfy your craving. So say goodbye to the rainy chills as we share with you secrets to a warm, tasty weekend.
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Ingredients
Preparation (with meat)
- small
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With Fish
Bon apetit!
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