Chef Raphael is coming back to the Food and Drink Fair
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Critically acclaimed and globally renowned Chef, Raphael Duntoye is coming to Food and Drink Fair, holding on the 30 of April and 1 of May, 2017.
He joined Butlers Wharf Chef School and is today a Master of French Cuisines at La Petite Maison. This protégé of Pierre Koffman has a worldwide culinary pedigree, evidenced by his elevated position at La Petite Maison’s chain of restaurants spanning the UK, USA, and the UAE.
It’s been over 10 years since he started his own kitchen in Mayfair and created his defining menu.
On May 1, 2017 @ 2:30pm. Chef Raphael returns to the Masterclass arena at the GTBank Food and Drink Fair where his audience will witness global culinary mastery.
Want to be part of Chef Raphael’s audience? Click here- http://foodanddrink.gtbank.com/registration/masterclass/ to register for his Masterclass.
Please note that the GTBank Food and Drink Fair is FREE to attend and does NOT require registration.
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