How to make your own sponge cake

Time

30 minutes

Recipe category

Appetizer

Recipe cuisine

Foreign

Cooking method

Baking

Nutrition

There are 187 calories, 13% fat, 78% carbs, 9% protein in one piece of sponge cake.

Recipe ingredients

Recipe instruction

Recipe yield

About

Sponge cake is a cake based on flour (usually wheat flour), sugar, butter and eggs, and is sometimes leavened with baking powder. It has a firm yet well-aerated structure, similar to a sea sponge

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