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How to make pineapple-zobo drink

Pineapple/zobo drink
Pineapple/zobo drink
There is an endless list of possibilities for fruit based drinks, and this drink is testament to that.
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Zobo is a popular Nigerian drink in its own right but it can actually be combined with pineapple.

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Many people use zobo as a healthier alternative to carbonated drinks which have high sugar content. Zobo, made by simply boiling hibiscus leaves is a great antioxidant and is said to cleanse the system.

Pineapples are yummy and sweet-tasting, said to improve vagina hygiene. Pineapples are often boiled with zobo leaves to infuse natural sweetness in the drink.

Combining both to make a drink results in health and nourishment in a cup. To make pineapple drink, you can add other juices for flavour and taste.

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What you need:

Ingredients

- One cup of unflavoured zobo juice (some leaves boiled in hot water and strained)

- One cup of pineapple slices

- Half cup of coconut milk (you can use almond milk or vanilla if you wish)

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- Honey (or sugar) to taste

- Ice to serve

How to:

1. Blend the pineapples with the coconut milk into a smooth and thick texture.

2. In a large pitcher, stir in the pineapple mix with the zobo.

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3. Serve with ice.

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