Ever thought of cooking egusi soup? Here's how

Time

45 minutes

50 minutes

Recipe category

Food

Recipe cuisine

Local

Cooking method

cooking

Nutrition

Egusi soup contains 462 Calories, 28g Fat, 1,815mg Sodium, 13g Total carbs, 4g Dietry Fiber, 4g Sugar and 43g Protein

Recipe ingredients

Recipe instruction

Recipe yield

About

Egusi soup is a kind of soup thickened with the ground seeds and it is counted among the popular soups in West Africa, with considerable local variation.

Besides the seeds, water, and oil, egusi soup typically contains vegetables, seasonings and meat.

The perfect swallow for Egusi Soup is pounded yam. You can also serve it with Eba, Agidi, Amala, Semolina or Fufu.

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