How to make a non-tomato beef stew

Yes to non-tomato recipes!

Many a Nigerian home is accustomed to the red tomato stew garnished with a choice of either fish, beef or chicken and eaten alongside rice, yam or any other side dish.

Combining flour, beef broth, carrots, potatoes and more, think of this as a 'Chinese' sauce which is great with rice or even yam.

Check out the recipe courtesy All Recipes.

What you need:

Directions: