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Ice cream, which is also known as cream ice, is a sweetened frozen food typically eaten as a snack or dessert.
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Cooking time
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40 minutes
Recipe category
Appetizer
Recipe cuisine
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Foreign
Cooking method
cooking
Nutrition
100g of ice cream contains 207 calories, fat 11 g, protein 3.5 g
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Recipe ingredients
Recipe instruction
Recipe Yield
Everyone can enjoy ice cream, especially during sunny days. However, due to the sugar in it, diabetic patients are advised to deny themselves the enjoyment.
About ice cream
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It is usually made from dairy products, such as milk and cream, and often combined with fruits or other ingredients and flavors. It is typically sweetened with sugar or sugar substitutes.
ALSO READ: Here's how to make your own Waffle
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