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Not much need to be said about this dish, you just have to try it out. Serve the dish just as it is, is a flavourful bright green purée of mint, shallots, garlic, and peas meets crispy, rustic slices of toast.
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Ingredients:
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Serves 4 people (2 slices toast per person)
- 3
- 1
- 1
- 3
- 1 ½
- 1
- ½ to ¾
- Black pepper, to taste
- ¼
- 8
Preparation:
also see how to make Sweet Pea Puree with Mint for babies.
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