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Spiced apple cider

spiced apple cider
spiced apple cider
The white wine keeps the nice color of the cider and the cranberries make it festive and give it a pinkish hue. So sip slowly if you can restrain yourself!
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This punch also calls for an off-dry white wine and fresh cranberries, which give the punch a light rosy hue. Is not just tasty but also elegant and beautiful and should nicely decorate a holiday table. The white wine keeps the nice color of the cider and the cranberries make it festive and give it a pinkish hue. So sip slowly if you can restrain yourself!

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Ingredients:

Serves 8-10

  • 1/2 gallon apple cider (I have used unfiltered)
  • 3/4 bottle of gewürztraminer (or other white wine which is not too dry)
  • 4-5 sticks of cinnamon
  • 4-5 cloves
  • 1/4 teaspoon nut meg
  • 1 vanilla bean split lengthwise
  • 3-4 tablespoons honey (depends on how sweet the wine you're using)
  • Cup or so of fresh cranberries (of cubes of apple if not in cranberry season)

Directions:

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