With a mix of pastrami, cheese and pickles, who says you can't enjoy a traditionally American snack right here in Nigeria?
How to make pickle rollups
Quick and tasy, this is the ultimate snack.
Check out this recipe courtesy All Recipes.
What you need:
- 16 ounces sliced pastrami
- 2 packages cream cheese, softened
- 1 jar dill pickles, cut into strips lengthwise
- Spread cream cheese over a meat slice to cover. Place a pickle piece on one end, and roll the meat up. Repeat with remaining ingredients. Cut into 1 1/2 inch pieces, and chill until ready to serve.
JOIN OUR PULSE COMMUNITY!
Eyewitness? Submit your stories now via social or: