We love a great French toast which is why we're excited about this recipe as it is sees a new twist to it.

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There's also an inclusion of cinnamon, vanilla, corn syrup and more for a wholesome breakfast experience.

What you need:

• 1 (1 pound) loaf French bread, cut diagonally in 1 inch slices
• 8 eggs
• 2 cups milk
• 1 1/2 cups half-and-half cream
• 2 teaspoons vanilla extract
• 1/4 teaspoon ground cinnamon
• 3/4 cup butter
• 1 1/3 cups brown sugar
• 3 tablespoons light corn syrup

Direction: