What you need:
How to make the Flying Grasshopper
With a mix of chocolate liqueur, vanilla vodka, chocolate syrup and more, this cocktail is a pot pourri of various drinks which mix together for a light, flighty experience - a la the grasshopper.
- 2 fluid ounces chocolate liqueur
- 2 fluid ounces creme de menthe
- 1 fluid ounce vanilla vodka
- 1 fluid ounce vodka
- 1/2 cup half-and-half cream
- 1 teaspoon chocolate syrup
Pour the chocolate liqueur, creme de menthe, vanilla vodka, regular vodka, and half-and-half cream into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into chilled martini glasses rimmed with chocolate syrup to serve.
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