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How to make the Maple Salmon
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Salmon can be eaten in a variety of ways as well as in accompaniment of several dishes.
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In the recent past, salmon has become increasingly popular owing to its sweet taste and immense health benefits.
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Its teeming nutrients include vitamins A, B, C, D, calcium, iron amongst others hence making it great for the eyes, skin and more.
Salmon can be eaten in a variety of ways as well as in accompaniment of several dishes, and the maple salmon recipe is ideal for those who like their fish well-seasoned and spicy.
Check out this recipe courtesy All Recipes.
What you need:
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- 1 1/2 teaspoons salt
- 1 teaspoon paprika
- 1 teaspoon ground cardamom
- 1 teaspoon ground coriander
- 1/2 teaspoon ground black pepper
- 1/4 cup grapeseed oil
- 2 tablespoons maple syrup
- 1 (2 pound) salmon fillet, cut into 3-inch pieces
Directions:
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