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How to make Oven-Fried Pork Chops
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The oven-fried pork chops is not unlike the crispy fried chicken as it combines a mix of bread crumbs, butter, black pepper and even milk.
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Pork meat can be a delightful meat to snack on or eat alongside a main dish like rice.
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This is an ideal before/after meal snack, or even served as finger food at events.
What you need:
- 4 pork chops, trimmed
- 2 tablespoons butter, melted
- 1 egg, beaten
- 2 tablespoons milk
- 1/4 teaspoon black pepper
- 1 cup herb-seasoned dry bread stuffing mix
Directions:
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