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How to make Greek couscous salad
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Yes to couscous in salad!
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Anyone's who's ever had couscous in salad knows this is a sure way to spice up salad, instantly making it richer and ultra filling.
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In addition to couscous, there are also tomatoes, cheese, parsely, cucumber to name a few ingredients.
What you need:
- 3 (6 ounce) packages garlic and herb couscous mix (or any flavor you prefer)
- 1 pint cherry tomatoes, cut in half
- 1 (5 ounce) jar pitted kalamata olives, halved
- 1 cup mixed bell peppers (green, red, yellow, orange), diced
- 1 cucumber, sliced and then halved
- 1/2 cup parsley, finely chopped
- 1 (8 ounce) package crumbled feta cheese
- 1/2 cup Greek vinaigrette salad dressing
Directions:
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