Senegal Jollof Rice [Recipe]

The last but not the least is of course, the Senegal jollof rice!!! It just would not make any sense at all that jollof originated from Senegal (the then Wolof), and we do not do a Senegal jollof rice recipe. We wanted you to have tried out the others first and then this one and let us know what country has the best jollof rice. So, what are you waiting for? Get into the kitchen!

Serves: 4

Time: 1 hour

Ingredients

3 cups long grain rice

300g chicken pieces

1 cup diced carrots

1 cup shredded cabbage

1 cup green beans

1/2 green pepper finely chopped

1 clove garlic, finely chopped

1 tsp chopped fresh ginger

Oil for frying

1 tsp salt

1 tsp ground black pepper

1/2 tsp cumin

500 ml water or chicken stock

 Preparation

In Senegal they say serve it with boiled eggs and coleslaw!