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How to make the grateful dead
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Considered the sweeter cousin of long island iced tea, this cocktail is a mix of tequila, vodka, rum, gin and raspberry-flavoured liquer.
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With a name like grateful dead, you can expect quite the cocktail.
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A word of advise - this is not a cocktail for the faint-hearted.
What you need:
- 1 fluid ounce tequila
- 1 fluid ounce vodka
- 1 fluid ounce light rum
- 1 fluid ounce gin
- 1 fluid ounce raspberry-flavored liqueur
- 1 cup ice
- 1 tablespoon sour mix
Directions:
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Combine tequila, vodka, rum, gin, and raspberry liqueur in a highball glass. Fill with ice and top with sour mix.
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