“A Good Name is Far Better..." - Stacey Hotor

In the food market, your reputation as a food business preceeds you in everything you do, so when StaceyHotor, founder of Griddle Kitchen, decided to launch her Ghanaian continental catering service, she knew a good name should atop her list.

ALSO READ: “Find the individual needs of each of your workforce..." - Sandra Tuboberini.

As she shares with Aim Higher Africa’s Ignite Series, there are several lessons she has learnt along the way to creating a catering experience like no other in Ghana.

Watch the video above to find out more about her journey.