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Edikang Ikong can be enjoyed by almost everyone. It is arguably one of the most delicious soup in the country.
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Time
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35 minutes
Recipe category
Food
Recipe cuisine
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Local
Cooking method
cooking
Nutrition
One serving of Edikang Ikong g soup contains 280 calories and 28g total fat.
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Recipe ingredients
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Recipe Yield
About
Edikang Ikong is a vegetable soup that originated among the Efik- Ibibio people of Akwa Ibom State and Cross River State in southeastern Nigeria.
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It is considered to be a delicacy among some Nigerians and is sometimes served during occasions of importance in the Akwa Ibom and Cross River State.
ALSO READ: How to cook the delicious Afang Soup
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