Advertisement

How to make the Whiskey Sours

___4619001___https:______static.pulse.com.gh___webservice___escenic___binary___4619001___2016___1___28___17___gin+slush
___4619001___https:______static.pulse.com.gh___webservice___escenic___binary___4619001___2016___1___28___17___gin+slush
The Whiskey Sours with a mix of oranges, lemonade and whiskey is a great cocktail to serve at a party.
Advertisement

Like your orange a little soured with liquor?

Advertisement

What you need:

  • 3 (12 fluid ounce) cans frozen orange juice concentrate, thawed
  • 1 (12 fluid ounce) can frozen lemonade concentrate, thawed
  • 18 cups water
  • 2 cups whiskey
  • 26 maraschino cherries
  • 26 orange slices for garnish

Directions:

In a large pitcher or punch bowl, stir together the orange juice concentrate, lemonade concentrate and water until well blended. Stir in whiskey and garnish with maraschino cherries and orange slices.

Advertisement