How to make the Mint Tea Punch

There are bunch of reasons why we like mint tea - it's tasty, healthy and has a great calming effect.

What you need:

Directions:

- Place the tea bags and mint sprigs into a large pitcher. Pour boiling water over them, and allow to steep for about 8 minutes.

- Remove and discard the tea bags and mint leaves, squeezing out excess liquid. Stir in sugar until dissolved, then stir in the orange juice and lemon juice.

-  Pour in the cold water. Serve over ice cubes, garnished with orange or lemon slices.