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How to make the Hawaiian Slush
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With a mix of frozen lemonade, pineapple juice and sugar, the drink is as sweet as a cool afternoon on a Hawaiian beach.
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Ladies and gentlemen, we present to you sands, sea and gorgeousness with the Hawaiian Slush.
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What you need:
1 cup white sugar
5 cups water, divided
1 packet strawberry drink mix (such as Kool-Aid)
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1 can pineapple juice
1 can frozen lemonade concentrate, thawed
1 bottle lemon-lime soda (such as Sprite)
Directions:
- Combine sugar and 1 cup water together in a saucepan; bring to a boil for 3 minutes. Remove saucepan from heat and stir in strawberry drink mix. Pour strawberry drink into a large stockpot and stir in pineapple juice, lemonade concentrate, lemon-lime soda, and 4 cups water. Pour mixture into a large freezer-safe container and freeze until solid, at least 4 hours.
- Remove container from freezer and allow to thaw slightly, about 15 minutes. Break mixture apart with a spoon and place in a punch bowl and stir in lemon-lime soda.
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