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How to make the Hawaiian Slush

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With a mix of frozen lemonade, pineapple juice and sugar, the drink is as sweet as a cool afternoon on a Hawaiian beach.
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Ladies and gentlemen, we present to you sands, sea and gorgeousness with the Hawaiian Slush.

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What you need:

1 cup white sugar

5 cups water, divided

1 packet strawberry drink mix (such as Kool-Aid)

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1 can pineapple juice

1 can frozen lemonade concentrate, thawed

1 bottle lemon-lime soda (such as Sprite)

Directions:

  • Combine sugar and 1 cup water together in a saucepan; bring to a boil for 3 minutes. Remove saucepan from heat and stir in strawberry drink mix. Pour strawberry drink into a large stockpot and stir in pineapple juice, lemonade concentrate, lemon-lime soda, and 4 cups water. Pour mixture into a large freezer-safe container and freeze until solid, at least 4 hours.
  • Remove container from freezer and allow to thaw slightly, about 15 minutes. Break mixture apart with a spoon and place in a punch bowl and stir in lemon-lime soda.
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