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Spice and Recipe: Here is how to make the delicious Akara Fish Tempura

February 20, 2020 3:42 PM

Who would have thought that fish could be coated in Akara?

Akara Fish Tempura [Afrolems]

Beans is a good source of protein and so is fish, so imagine these two foods in a one meal! The heath benefit from these foods can also not be overemphasized. They are low in fat, they balance the blood sugar level in the body and even reduces the risk of getting cancer.

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On this episode of Spice and Recipe, Nigerian food vlogger, Chef Afrolems takes us on a tutorial on how to make Akara but with a little twist, this time with fish. This light snack can be served with chili pepper sauce, with pap, with garri and even bread.

ALSO READ: 5 amazing health benefits you can reap from eating akara

So go ahead and make some homemade Akara Fish Tempura with the following ingredients:

Beans Flour
Large Egg
White Fish Fillet
Tablespoon of cornflour
Chopped Onions
Seasoning Cube
Black Pepper
Chili powder
Scotch Bonnet Pepper
Water

Watch the video below:

Alafe Adebimpe

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