How to make bacon and egg tarts

The bacon and egg tart is a great breakfast dish that consists of a pie crust, bacon, cheddar cheese, milk and of course eggs, amongst other ingredients.

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A  tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry.

The bacon and egg tart is a great breakfast dish that consists of a pie crust, bacon, cheddar cheese, milk and of course eggs, amongst other ingredients.

What you need:

  • 1 (11 ounce) package pie crust mix
  • 1 (6 ounce) package Canadian-style bacon
  • 1 cup shredded Cheddar cheese
  • 4 eggs
  • 1/4 cup milk
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon ground black pepper

Directions:

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