Have a chocolate mousse for the perfect lunch break

You know you are in food heaven when you can eat the sweetest delicacies in the healthiest of forms.

Chocolate mousse

Having leftover chia seed pudding on hand makes this super speedy to create.

Blend it up with sweet dates and cacao, then top with melted chocolate and nuts or berries for a gorgeous treat that can be made vegan.

Here's how;


  • 1/2 cup any milk
  • 2 tbsp cacao powder (cocoa powder is OK too)
  • 2 tbsp chia seeds
  • 2 large Medjool dates, pitted
  • 1 tbsp chocolate chips
  • 1 tbsp any nuts (optional)
  • Any fresh or frozen fruit and berries, for topping (optional)


See this clip on making chocolate mousse with an unexpected twist.


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