So, let’s try to make a cup of White Hot Chocolate with these ingredients.
Recipe - White Hot Chocolate
There is a rule when making White Hot Chocolate – it is experimenting and trying out new fun ingredients that appeal to you...
Servings: 4 cups
Prep time: 7 minutes
White chocolate, 4-6 ounces (grated or chips)
Split vanilla bean, 1
Vanilla bean ice cream, 1-2 scoops
White granulated sugar, I teaspoon (optional)
Dairy whipped topping, 1 cup
Whole milk, ¾ cup
Hazelnut-flavored dairy creamer, 1 teaspoon
(If the ice cream changes the texture of the white hot chocolate and you don’t care for that quality, next time omit the ice cream and add a full cup of milk.) Remember your taste is in charge here!
Tip: This makes a wonderful start for the day, try as breakfast!
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