Leading Nigerian cinematographer, Kemi Adetiba loves her food and is not shy about letting us know this.
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Check out Kemi Adetiba's 'Meatballs in Gravy' recipe
On this episode of #ThingsKemiCooks, Kemi Adetiba shows us how to make meatballs in gravy.
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Hence her numerous social media posts and regular cooking vlog series, #ThingsKemiCooks.
On this episode of the show, Miss Adetiba shows us how to make meatballs in gravy.
With the yuletide season in full swing, the recipe can come in handy for Christmas dinners and parties.
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Check out her video guide and ingredients for the recipe below:
What you need:
MEATBALLS
- Minced meat
- Minced pork
- Milk
- Italian Herb Blend
- Grated Carrots
- Black Pepper
- Suya Pepper
- Onions
- Ginger
- Garlic
- Bullion Cube
- Fresh Parsley
- Ground Pepper
- Bread Crumbs
- Parmesan Cheese
- Eggs
Gravy:
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- Butter
- Onions
- All Purpose Flour
- Chicken/Beef Stock
- Cream
- Black Pepper
- Bullion Cube
- Salt to taste
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