This super creamy banana ice cream is very easy to prepare.
Try this yummy Banana ice cream recipe
You do not need any ice cream machines to create this natural wonder, all you need is a blender and a working freezer.
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Ingredients
2 ripe but firm bananas
1 tin of Peak Milk
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½ small party cup of whole milk (see below)
3 drops of vanilla extract
Preparation
Step 1: Peel, cut up the bananas and put in a blender.
Add the Peak Milk.
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Add the vanilla extract.
Add the whole milk.
Step 2: Start the blender.
When the mix is well blended continue to run the blender for 2 minutes more. This is to ensure that everything is well churned and creamy!
Pour the mix into popsicle moulds. If you do not have a popsicle mould, pour into a bowl.
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Place the popsicle mould or bowl in the freezer and leave it there overnight.
The next day, remove the ice cream from the moulds and enjoy!
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