Chick-fil-A is known for its classic chicken sandwich.
However, there's more to the iconic chain's menu than meets the eye.
While some classics populate every Chick-fil-A menu across America, the chicken chain has a handful of regional items that are far more difficult to find.
From cheese sauce to guacamole, here are some of the lesser-known gems from Chick-fil-A menus across the US.
Hollis Johnson/Business Insider
More than 190 locations in the Northeast and Midwest serve a special cheese sauce that can't be found at most Southern locations.
Chick-fil-A Ontario Mills Parkway
In Southern California, a number of Chick-fil-A locations serve guacamole.
Chick-fil-A
Some locations in Texas and New Mexico have jalapeo peppers on the menu.
Chick-fil-A
As of August 2018, nine Chick-fil-A locations in Iowa, Arizona, and Arkansas serve chicken gravy.
Business Insider/Hayley Peterson
Chick-fil-A first started testing mac and cheese in July 2017. The dish is available in certain locations in Texas, Maryland, Tennessee, and Georgia, the Daily Meal reported in 2018.
The fast-food chain experimented with a number of different mac and cheese recipes including one that featured cauliflower before settling on this one, Business Insider's Hayley Peterson reported .
Chick-fil-A
Mac and cheese isn't the only regional Chick-fil-A test. In January, the chain began testing the Spicy Chicken Strip Biscuit in Yuma, Phoenix, and Tucson, Arizona.
Chick-fil-A
In January, Chick-fil-A began testing brownies at locations in the Bay Area, South Florida, and around Richmond, Virginia, for a limited time.
See Also:
SEE ALSO: People across America are begging Amazon to reconsider their city for HQ2 after the tech giant ditches New York City
Eyewitness? Submit your stories now via social or:
Email: eyewitness@pulse.ng
